Nicolas Solari Invite Staff to celebrate best result of the Viking fleet at mid-season
Captain log August 22nd, Cruising the mighty water of the Yangtze
Upon receiving the fleet (24 ships) mid-season results:
Viking Century SKY Best Overall Results
Viking Century SKY No1 Guest Satisfaction Ratings
Viking Century SKY Highest Revenue
Viking Century SKY Highest Avg.. Check per guest
Viking Century SKY Best Cross-selling program
Viking Century SKY Best Cabin Upgrade Sales program
!!WOW!!
Well so many good result needed to be celebrated and Hotel General Manager, Nicolas C. Solari decided to Invite his hard working crew for a BBQ.
Location was choosen a Maoping port at the entrance of the famous Three gorges Dam and the chefs (or is it Thomas the cruise mgr.)got the fire running.
Delicious ribs, assorted sausages, spicy chicken wing corn on the cob and others salad were on the menu of this festive events.
All the officier helped following the lead of Nicolas Solari (Hotel General Manager).
Lashing of fresh local beer and fruit punch for toasting and the party was a success.
The Celebration for the birthday of the month was held at this occasion hosted by Captain Guo and Hotel Mgr. Nicolas Solari.
Another b’day girl ( Sophia Solari daughter of Hotel GM Nicolas)
can you find her on the picture
After a last toast cleaning was done and by midnight everybody was on board with good memories
Upon receiving the fleet (24 ships) mid-season results:
Viking Century SKY Best Overall Results
Viking Century SKY No1 Guest Satisfaction Ratings
Viking Century SKY Highest Revenue
Viking Century SKY Highest Avg.. Check per guest
Viking Century SKY Best Cross-selling program
Viking Century SKY Best Cabin Upgrade Sales program
!!WOW!!
Well so many good result needed to be celebrated and Hotel General Manager, Nicolas C. Solari decided to Invite his hard working crew for a BBQ.
Location was choosen a Maoping port at the entrance of the famous Three gorges Dam and the chefs (or is it Thomas the cruise mgr.)got the fire running.
Delicious ribs, assorted sausages, spicy chicken wing corn on the cob and others salad were on the menu of this festive events.
All the officier helped following the lead of Nicolas Solari (Hotel General Manager).
Lashing of fresh local beer and fruit punch for toasting and the party was a success.
The Celebration for the birthday of the month was held at this occasion hosted by Captain Guo and Hotel Mgr. Nicolas Solari.
Another b’day girl ( Sophia Solari daughter of Hotel GM Nicolas)
can you find her on the picture
After a last toast cleaning was done and by midnight everybody was on board with good memories